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VOL. 10, ISSUE 2 (2025)
The use of fish waste substituted with soybean flour in making fish feed on the physical quality of fish feed
Authors
Andi Puspa Sari Idris, Sri Wahidah, Mulyati, Suriati, Patang
Abstract
The study aims to determine the possibility of
using fish waste substituted with soybean flour as one of the raw materials for
making fish feed on the physical quality of fish feed. The research design used
a completely randomized design with 3 treatments of comparison of the use of
fish waste substituted with soybean flour; each treatment A was 40% fish flour
and 20% soybean flour. Treatment B had 42% fish waste flour and 18% soybean
flour, Treatment C had 44% fish waste flour and 16% soybean flour, while
Treatment K had 100% fish waste flour. The results of the study showed that in
terms of the physical quality of fish feed, in general the feed meets the
requirements of fish feed, especially in terms of the attractiveness of the feed
and the color of the feed, but in terms of the solubility and hardness of the
feed, the fish feed produced is classified as high so that its solubility is
also low. Therefore, it is recommended for the manufacture of further feed to
reduce the amount of feed adhesive
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Pages:47-51
How to cite this article:
Andi Puspa Sari Idris, Sri Wahidah, Mulyati, Suriati, Patang "The use of fish waste substituted with soybean flour in making fish feed on the physical quality of fish feed". International Journal of Zoology Studies, Vol 10, Issue 2, 2025, Pages 47-51
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